{"content":{"sharePage":{"page":0,"digests":[{"id":"28595967","dateCreated":"1287336501","smartDate":"Oct 17, 2010","userCreated":{"username":"lawanda-burgoyne","url":"https:\/\/www.wikispaces.com\/user\/view\/lawanda-burgoyne","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"},"monitored":false,"locked":false,"links":{"self":"https:\/\/educ6713wiki.wikispaces.com\/share\/view\/28595967"},"dateDigested":1532389664,"startDate":null,"sharedType":"discussion","title":"Grouping","description":"Robert,<br \/>\n<br \/>\nI love the focus of your project; the lack of healthy eating habits in our society is tied to so many illness!  I was wondering if you had considered tying the students' eating journals more directly to their research and reports; for example, if they have a current diet high in sodium intake, they would choose between either hypertension\/high blood pressure or kidney failure.  In this way, student groupings could be formed around their current eating habits and would have more significant implications on their own choices.  <br \/>\n<br \/>\nLaWanda","replyPages":[{"page":0,"digests":[],"more":0}]}],"more":false},"comments":[]},"http":{"code":200,"status":"OK"},"redirectUrl":null,"javascript":null,"notices":{"warning":[],"error":[],"info":[],"success":[]}}